A cook knows how, but a chef knows why.
Anonymous asked: Hi, I see that you graduated from CIA? do you think it lives up to its reputation? and do you think it is worth to spend all that money in studying there? I'm planning to study there, hope to hear from you!
Come off anon, then I’ll put out. :)
questionableconfessions liked this
priscillanicole said:
Dirty!!
brenjimanfranklin liked this
misenplace posted this
A vagabond discovering the wonders of the culinary world.
This blog is dedicated to Chef Brannon Soileau, until the book is published.
